給食だより

ごはん　牛乳　納豆

いそ香り和え　おでん

～Lunch Report By ALT～

Today is 2.22.22!  Wow!  Today we commemorate that wonderful date with natto and oden. Today’s natto was fine.  I like the mustard the best.  Today’s salad was another mushy one.  I usually rely on the crunchy fresh salad to counteract the natto’s sliminess, but no luck today.  It was mostly seaweed and pretty good either way.  The oden was pretty good today and quite enjoyable.  My favorite oden is the knot of noodles, the egg, the hot dog in tofu, the tofu bag with mochi in it, and the daikon radish.  Today we got a daikon so I was happy about that.  A fine lunch today!

ごはん　牛乳　にらまんじゅう

ホイコーロー　豆腐入り中華スープ

みかんゼリー

～Lunch Report By ALT～

Today is hoikoro, manju, and tofu soup.  The hoikoro is amazing and thankfully warm on this freezing day.  It has a lot of great flavor and is wonderful with rice and there was plenty of great veggies in it as well.  The nira manju was quite delicious, but today is freezing cold and very windy to the manju were cold too.  It is a real shame because if it was hot it would be much much better.  Still delicious.  The tofu soup had a lighter flavor than the other two menu items, but was still flavorful and nice.  Lastly we got a nice frozen jelly dessert which was super nice and juicy.  It was mikan flavored and a nice refreshing finish to the meal.  Great lunch today!  I am still so cold though.

はちみつパン　牛乳　肉団子

じゃこサラダ　きつねうどん

～Lunch Report By ALT～

Today we have an interest menu with udon, meatballs, and honey bread. Today’s salad is the jako salad which is crunchy and has some sweetness from the cabbage and some good flavor from the dressing and some overall fishy flavor from the jakko. The meatballs were excellent with the bread and I made a little sandwich. The sweetness of the meatball sauce went great with the honey in the bread and it was delicious. The udon was pretty good too and nice and hot. I like the tofu bits in it since its super juicy and has a nice sweetness to it as well. Overall today was a great menu and was a super nice conclusion to the week. Excellent week for kyushoku.

【地産地消献立：ニラ・しいたけ】

ごはん　牛乳　とりのからあげニラソース

大阪づけ　ワンタンスープ

～Lunch Report By ALT～

Today is another great looking lunch! Karaage with Nira and won ton soup. The daikon and cucumber salad was pretty good and had a nice fresh taste and an enjoyable crunch. The karaage was tremendous. This is a new flavor and we usually get the lemon or Korean variation, but the nira is an excellent pairing. Fried perfectly with a nice crunch and delicious juicy chicken, the nira and sauce that it was cooked in brings a really like onion, garlic flavor which tastes more like karaage you get at a restaurant. It is really good and great with rice. Even the wonton soup today feels powered up. It has a nice flavorful broth and lots of delicious wontons and veggies inside which give it a lot more punch and texture. Such a great lunch today, I love these karaage and the wonton and rice are wonderful alongside them.

ミルクパン　チョコパテ　牛乳

トマトオムレツ　ブロッコリーサラダ

かぼちゃシチュー

～Lunch Report By ALT～

Variety lunch today with a fantastic pumpkin stew.  The broccoli salad with corn and cucumber has a very sweet and creamy dressing.  Maybe a little too sweet since the corn itself is actually fairly sweet, but it was delicious and I got a lot of broccoli which was nice.  The omelet was packed with flavor and quite tasty.  The tomato and meat in it were quite nice.  Today’s pumpkin stew was delicious and packed with vegetables and also very very yellow!  The stew did not fail expectations and was very good as always.  Lastly, the chocolaty cherry on top is the choco pate.  I always think it is going to be mil-make, but its just straight chocolate sauce fortified with iron.  Its great and I enjoy it with my bread.  Lovely lunch today.  This week has been full of winners so far!  Looking forward to tomorrow and Friday’s lunch as well.

ビビンバ　牛乳　白菜スープ

フルーツ杏仁

～Lunch Report By ALT～

Bibinba!  Today’s lunch has a yummy salad filled with lots of great juicy spinach and crunchy bean sprouts.  My favorite part of the meal is the delicious meat and veggie mix because it has such a great flavor.  The meat has a nice spiciness to it and plenty of garlic and soy sauce as well which gives it almost a smokey taste.  Also the soup has a nice light flavor and those great spring noodles.  It is one of the best-balanced lunches flavor-wise I think and super tasty.  Not to mention we get a great dessert too!  The fuity anindoufu was excellent with a perfect blend of creamy and sweet flavors and the more citrusy tart flavors from the fruit.  Perfect finish to the meal and a totally yummy lunch.

ごはん　牛乳　さばのみそ煮

五目きんぴら　すいとん汁

～Lunch Report By ALT～

Happy valentine’s day!  Soup, gobo salad, and fish today.  The gobo salad was crunchy, sweet, and a little chewy from the aburaage.  It’s a nice starter for the meal.  Today’s soup is suiton soup.  It has little dough balls in it which are pretty nice and the broth is savory and buttery with lots of nice vegetables.  It is like a chicken soup almost.  The fish today was also quite good and cooked up in a nice miso sauce.  It was meaty and didn’t have a strong fishy taste and was overall very enjoyable with the rice.  Great lunch today!

【初午献立】

赤飯（ごま塩）　牛乳　ハムカツ

しもつかれ　すまし汁　とちおとめゼリー

～Lunch Report By ALT～

Today is a kind of interesting menu.  Shimotsu curry, ham katsu, and sekihan!  Lots of good stuff today.  Kyushoku shimotsu curry is actually pretty tame and is quite good.  I love sekihan and it was super good.  The sesame seed salt is so delicious and it is very filling.  The ham katsu was also super crunchy and perfectly fried.  It tasted wonderful and was great.  We also got a nice seaweed soup with tofu and Naruto in it.  It was good.  Lastly was today’s dessert, the tochioteme jelly.  It was absolutely fantastic and had cream on the bottom too.  Great lunch today!

ミルクパン　とちおとめジャム　牛乳

ハンバーグきのこソース　ほうれん草ソテー　野菜スープ

～Lunch Report By ALT～

Today is a great lunch!  Hamburg steak and spinach sautee with veggies soup on the side.  The spinache was excellent and had a touch of butter which really made it extra yummy.  I used some of my bread to make a sandwich with the hamburg and it was amazing.  The gravy with mushrooms was really good.  Todays soup had a light flavor from all the vegetables and was good.  I liked all the cabbage,  Last I used some of my bread to eat a little jam sandwich and it was a quite lovely finish to the meal.  I was quite full and happy today and I needed it!  Thank you!

【ごはん献立の日】

ごはん　牛乳　青ヒラスの照り焼き

五目ひじき　キムチ入りとん汁

～Lunch Report By ALT～

Today’s lunch is a mix of fish, hijiki, and kimchi soup.  I don’t really like today’s fish very much so I usually try to eat it quickly.  It has a kind of fatty oily taste to me.  Today’s real VIP is the kimchi soup.  Hot and delicious and filled with plenty of vegetables and kimchi flavor.  Nice lunch today!