2020年11月の記事一覧

ごはん　牛乳　さばの味勝焼き

もみづけ　筑前煮

～Lunch Report　By ALT～

Unfortunately I missed two days of school lunch including yakisoba and Korean style karaage. What a heartbreak.. But today’s lunch looks delicious so I am very happy. The ‘momizuke’ salad was quite nice and had a bright ginger flavor with sesame too. The ‘chikuzenni’ soup was nice and earthy, with a few bits of sweetness as well. I liked the daikon radish and it reminded me of oden. The fish was great with rice and the oil and salty flavor were nice with the natural flavor of the fish. A nice Japanese style kyshoku!