2020年9月の記事一覧

ごはん　牛乳　てんぐにらまんじゅう

くらげ和え　なすとトマトの和風マーボー

～Lunch Report By ALT～

Today's lunch was quite interesting, and felt new. There was a zesty tangy bean sprout salad with sesame seeds and a 'Japanese style' Mabo Dofu. It had tofu in it, but tasted more like a savory vegetable tomato soup. It was excellent. The flavor of the tomato and texture of the eggplant and green beans was great. My favorite port was the dumpling(shumai). The garlic and onion flavor from nira was excellent. That dumpling was restaurant quality.