給食だより

給食だより

11月2日(火):給食

ハヤシライス 牛乳 大根とツナのサラダ

ラフランスゼリー

 

 

~Lunch Report By ALT~

First day back after sports day and we get a yummy hayashi rice and tuna salad! The salad was nice and pretty hearty with lots of tuna and daikon radish. I like the sweetness the corn adds to the mostly tart dressing and fishy tuna flavor. The hayashi rice was nice and had a good flavor. It has a good balance of tomato and the vegetables are great too. I like how smooth it is. Last, was the La France Jelly. I think that it is pear flavored. It is delicious with a light sweet flavor. A nice change after the hayashi rice. Thank you!

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10月29日(金):給食

【ハロウィン献立】

ミルクパン 牛乳 とりのからあげレモンソース

花野菜サラダ 春雨スープ パンプキンババロア

 

 

~Lunch Report By ALT~

Halloween is this Sunday so today is the Halloween menu.  We get karaage with lemon sauce, some soup with cute pumpkin Naruto, and delicious flower vegetable salad.  Lastly of course a yummy pumpkin babaloa dessert.  The salad was awesome and is one of my favorites.  This and the cube salad are maybe the best.  I love how juicy the flower veg salad is and enjoy how much dressing the broccoli and cauliflower soak up.  I like to make a chicken sandwich and use some of the remaining bread to soak up the yummy lemon sauce / dressing combo on the plate.  The harsame soup was great.  The little pumpkin shapes were really cute and the color of the soup in general really gave it a nice autumn vibe.  The lemon chicken was quite good and I adore the sweet and slightly sour sauce that comes with it.  I like it as a sandwich with school lunch, but want to try it right out of the fryer/oven some day in the future.  Last, the pumpkin babaloa was a very tasty little creamy dessert with some whipped cream on top as well.  Excellent lunch before sports day tomorrow! 

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10月28日(木):給食

ごはん 牛乳 いわしのおかか煮

もみづけ とん汁

 

 

~Lunch Report By ALT~

Today is fish, salad, and soup.  The momizuke was quite good and I like to mix it with the sauce from the fish when I eat it giving it a bit more flavor.  The tonjiru is nice and hot with a light flavor.  The meat and vegetables are nice and its very good.  The iwashi was excellent and the sauce on it was fantastic.  It has almost a smoky flavor which is savory and a little bit sweet.  It’s quite good and great with rice of course.  A nice Japanese style lunch today.

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10月27日(水):給食

米粉パン 牛乳 オムレツ

ハムと大根のサラダ マカロニのクリーム煮

 

 

~Lunch Report By ALT~

Yes, one of the holy days of school lunch has arrived!  The daikon ham salad is such a great starter and delicious in all ways.  Super crunchy and juicy at the same time with a nice dressing that is complimented by the natural flavors of the ham.  Love this salad.  The omelet was nice and had pretty good flavor.  I liked to eat some of the bread along with it.  Of course today’s main event is the delicious macaroni stew.  I love it.  It is filled with plenty of delicious vegetables and chicken and so creamy and good.  Absolutely amazing.  Great lunch today!

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10月26日(火):給食

ごはん 牛乳 えびシューマイ

ハムとニラの和え物 マーボー豆腐

 

 

~Lunch Report By ALT~

Today is mabodofu and shumai with a kind of Japanese-style namul.  The vegetables have kind of a tart and tangy dressing as well as a nice sesame flavor.  The mabo was nice and hot.  I liked the tofu in it a lot and there was even a tiny bit of spice in there I feel which was nice.  The shrimp shumai were tasty and a nice contrast to the flavors of the salad and the mabo.  Nice lunch today!

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10月25日(月):給食

ごはん 牛乳 厚焼卵 ブロッコリーのごま和え

ぶた肉と大根の煮物

 

~Lunch Report By ALT~

Nice simple lunch today but with many ingredients.  The broccoli and cucumber salad is juicy and crunchy with great sesame flavors.  The tamagoyaki was sweet and fluffy.  I liked it along with rice and some of the sesame sauce left in the plate.  The daikon no nimono was fantastic. Nice and hot.  Great with rice and filled with nice juicy flavors.  The nimono and the sweet egg contrast each other really well making a nice set for the menu today.  Excellent lunch! Thank you!

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10月22日(金):給食

黒とうパン 牛乳 肉団子

じゃこサラダ カレーうどん

 

 

~Lunch Report By ALT~

Curry Udon and meatball sandwiches to end the week!  Nice!  The jako salad is always interesting with a slight fishiness from the little jako spread in it and the nice flavors from the sesame and aburaage.  Today’s cury udon is absolutely wonderful and has a great spice level.  I always feel like the curry udon is always spicier than the regular curry and rice.  The meatballs and bread together make an excellent sandwich which is great. Lovely lunch today!

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10月21日(木):給食

ごはん 牛乳 ホイコーロー

ポーミントン(中華風卵入りコーンスープ) アセロラゼリー

 

 

~Lunch Report By ALT~

Today is hoikoro and pominton! A yummy Chinese-style lunch which looks really good and smells great. The hoikoro is stellar and it is packed with so much meat and vegetables its great. The spices were also really good today too and the pepper was excellent and really stood out giving this dish some kick. Pominton is like the normal eggy kind of chinese soup, but filled with lots of corn which gives is a new level of flavor and depth. A seriously amazing lunch today which is rounded out by the cold and sweet aserora jelly which is refreshing. One of the best lunches all year and the first appearance of hoikoro in a long time I think.

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10月20日(水):給食

メンチカツバーガー 牛乳 さつまいものシチュー

 

 

~Lunch Report By ALT~

Menchi Katsu Sandwich and sweet potato stew! Today is another one of those super-autumn school lunches. The menchi burger was super good and the crunch of the katsu along with the soft bread was a really enjoyable texture. The strong onion and meat flavors from the katsu were mellowed out by the bread and cabbage and also complimented by the sauce making the burger a super satisfying and tasty main dish. The stew was truly amazing. It was creamy and flavorful, filled with a nice variety of vegetables including sweet potato and even meat as well. I liked to go for some stew after a few bites of the sandwich to help with the bread and it was amazing. Any stew lunch is going to be delicious and today was no exception! Fantastic meal that I am quite thankful for.

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10月19日(火):給食

【地産地消献立:さといも】

ごはん 牛乳 さんまの開き

小松菜のおひたし けんちん汁

 

 

~Lunch Report By ALT~

Today is special local sato imo day with sanma.  I don’t really like sato imo very much because of the texture, but I do love sanma very much.  The komatsuna salad is quite delicious and juicy with a nice smoky flavor from the katsuoboshi.  The kenchin soup was actually quite delicious and the fresh local satoimo had a much less sticky texture than normal so it was much better than I was expecting.  It was actually quite creamy which was great.  The sanma was excellent if a little bit salty today.  I love the oily crispiness of the sanma and enjoyed it thoroughly with my rice.  Wonderful Japanese style lunch today!

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