給食だより
10/13(火):給食
ごはん 牛乳 納豆
もみづけ ピリから肉じゃが
~Lunch Report By ALT~
I finished off my natto and cleansed my palate with white rice and salad. The salad was like a sponge, cleaning the natto taste and texture from my mouth and replacing it with bright ginger and delicious sesame flavors. Thank you salad. My hero, as always on natto day, is the nikujaga. So good and filled with with so many vegetables. It is always a treat.
10/12(月):給食
ごはん 牛乳 ぶた肉と野菜のしょうがいため
豆腐入り中華スープ オレンジ
~Lunch Report By ALT~
Today is ginger stir fry and Chinese soup with an orange slice on the side. The stir-fry was excellent and the ginger flavor and plentiful vegetables were delicious. In particular, the green pepper slices added a little excitement to the mix. The tofu and egg soup was nice and the calmer flavors were a nice contrast to the stir-fry. Finally, the orange was a bright and sweet end to the meal. A Top 10 lunch today! Gochisousama Deshita.
10/9(金):給食
食パン 牛乳 肉団子
大根とツナのサラダ きつねうどん
~Lunch Report By ALT~
Today is a big lunch with a lot of variety. The daikon tuna salad was filled with veggies and had a bright flavor which brought out the best in the tuna. The kitsune udon was great. Tons of proteins with fish and chicken, and the delicious juicy sweetness from the fried tofu. I love kitsune udon and today's was excellent and hearty.
10/8(木):給食
ごはん 牛乳 さばのみそ煮
小松菜のおひたし 里いもと大根のそぼろ煮
~Lunch Report By ALT~
Today is a very Japanese style lunch. The salad was crunchy with strong katsuo bushi flavor. The satoimo soup was quite good. The sliminess of the sato imo theickens the sou into a stew. It was mostly a salty savory soup, but I tasted a little sweetness. My favorite part of today's lunch was the fish. The sweet miso sauce on the fish is amazing and with rice it's perfect.
10/7(水):給食
コッペパン 牛乳 ハムチーズピカタ
ほうれん草サラダ ミネストローネスープ りんごゼリー
~Lunch Report By ALT~
Quite a valiety of items today. The spinich and tuna salad is wonderful as always, with a nice sweetness from the corn. Normally there is tuna inside the little stuffed omelet but today it had ham and a little bit of cheese. It was super good and I'd like to try are fresh out of the oven. Today's main was minestrone soup. The shells and bakon stood out today in texture and flavor. My apple jelly was in perfect condition and loaded with chunks of apple.
10/6(火):給食
ハヤシライス 牛乳 イタリアンサラダ
~Lunch Report By ALT~
Hayashi rice and Italian salad are always delicious. Crunchy texture and cheese-like squid are a nice combination and the dressing is great. So I researched Hayashi rice and there are 2main ideas about it's origin.
1. It is named after a person called Hayashi.
2. It is from the English word "Hashed Beef".
I don't know the answer but today's Hayashi rice was super good!
10/5(月):給食
いか天丼 牛乳 大阪づけ むらくも汁
~Lunch Report By ALT~
Oosakatzuke is a salad of pickled daikon strips and cucumber with a light ginger flavor. It was pretty good. Murakumo soup was a nice flavorful egg drop soup with lots of onion and sea weed. Salty and savory. Very nice. Next up, Ika tendon. Squid tempura is OK, but with that sauce it is excellent.
10/2(金):給食
コッペパン 牛乳 ハンバーグきのこソース
コールスローサラダ えびだんごスープ 十五夜デザート
~Lunch Report By ALT~
This is a great line up today. A cole slaw salad with mayo, corn, and cucumbers which has flavor from the mayo, corn, and something tangy too. The dumpling soup was nice with a salty flavor but the dumplings had a very strong shrimp flavor and a meaty texture. Very good. I like to cut my hamburg lengthwise and make a sandwich using the bread. It was delicious and the mushroom sauce was terrific finally the cute jelly had a little rabbit shape in it for the celebration of moonviewing.
10/1(木):給食
ごはん 牛乳 ポークシューマイ
ナムル 八宝菜
~Lunch Report By ALT~
Today's lunch has a Korean theme to it. The 'namul' was good with a nice crunch and sesame flavor. The 'Happosai' soup was interesting. Quail eggs, pork, shrimp, and squid too. So many proteins! But the flavor was nice and there were many vegetables too. The pork shumai ware great and I ate them with rice and soup to warm them up. The flavorful pork had garlic and other tastes as well.
10月献立予定表
10月給食だより
9/30(水):給食
ホットドッグ 牛乳 クラムチャウダー
~Lunch Report By ALT~
Quite on interesting combo for today's lunch. Like being at a baseball game in New England! The hot dog was great and I love the smokey salty flavor of the dog, but for me there is too much bread. I adore school lunch clam chowder and today was excellent as always. The clam flavor and creamy stew was silky and nice and the large potato chunks were perfectly cooked with wonderful texture.
9/29(火):給食
ごはん 牛乳 さんまの開き
れんこんきんぴら 沢煮椀
~Lunch Report By ALT~
A very "fall is here" lunch today. The soup was delicious and packed with veggies and some meat too. The Renkon Kinpira is crunchy and savory sweet. Very delicious and filling. Today's main menu is sanma. It is called pacific saury or mackerel pike in English. I love sanma. It has a nice salty flavor with a little hint of bitterness which is good. It is a little oily, but on rice it's great.
9/28(月):給食
そぼろ丼 牛乳 五目みそ汁
~Lunch Report By ALT~
Today was a simple but scrumptious meal. Soboro don was awesome and I love the ginger and soy flavors. I could eat it forever. Also today's soup had juicy daikon slices and nice thick cuts of agedofu. The tofu almost had the texture of meat. So good tuday!
9/25(金):給食
はちみつパン 牛乳 白菜とツナのサラダ
カレーうどん ヨーグルト
(※一部献立が変更になりました。
大根とツナのサラダ⇒白菜とツナのサラダ)
~Lunch Report By ALT~
Curry udon! Tuna salad! Honey bread and Yogurt! Classic lunch today!
The salad was excellent and the tuna flavor and crunch of the hakusai was nice. The curry udon was good today . The bread was nice with the curry, and with milk, and on its own too. And any school yogurt is great and a perfect end to a meal.
9/24(木):給食
ごはん 牛乳 厚焼卵
野菜のおひたし さつま汁
~Lunch Report By ALT~
Lovery lunch today! Satsuma soup was excellent with a sweetness and umami more than other soups. The salad was good and the sesame and katsuobushi was wonderful. The egg was almost a dessert, so soft and sweet. Thanks as always!
9/18(金):給食
黒とうパン 牛乳 焼きそば
ほうれん草サラダ
~Lunch Report By ALT~
Today is a Kyushoku classic menu. Yakisoba and tuna and spinach salad. This is one of my favorite kyushoku salads with a based of spinach, crunch from the pops of sweetness from the corn.
9/17(木):給食
スタミナ丼 牛乳 けんちん汁
~Lunch Report By ALT~
Stamina bowl and soup today. The soup was nice and had an earthy flavor. The stamina don was very good. Great complex flavors like garlic, saltiness, and maybe ginger? It was excellent. Icould eat that flavorful dish anytime. What a treat.
9/16(水):給食
コッペパン とちおとめジャム 牛乳
ツナマヨオムレツ グリーンサラダ ポークビーンズ
~Lunch Report By ALT~
The broccoli - heavy 'green salad' was very nice. Today's main dish is 'pork beans'. It's like a sweet tomato soup with beans onions pork and potatos. The tuna omelet was good. I liked the tuna flavor and it's good as a small sandwich with some of the bread. The jam is awesome and makes a wonderful dessert to finish with my milk. Super good lunch today!
9/15(火):給食
ごはん 牛乳 てんぐにらまんじゅう
くらげ和え なすとトマトの和風マーボー
~Lunch Report By ALT~
Today's lunch was quite interesting, and felt new. There was a zesty tangy bean sprout salad with sesame seeds and a 'Japanese style' Mabo Dofu. It had tofu in it, but tasted more like a savory vegetable tomato soup. It was excellent. The flavor of the tomato and texture of the eggplant and green beans was great. My favorite port was the dumpling(shumai). The garlic and onion flavor from nira was excellent. That dumpling was restaurant quality.