給食だより

ごはん　牛乳　てんぐにらまんじゅう

くらげ和え　なすとトマトの和風マーボー

～Lunch Report By ALT～

Today's lunch was quite interesting, and felt new. There was a zesty tangy bean sprout salad with sesame seeds and a 'Japanese style' Mabo Dofu. It had tofu in it, but tasted more like a savory vegetable tomato soup. It was excellent. The flavor of the tomato and texture of the eggplant and green beans was great. My favorite port was the dumpling(shumai). The garlic and onion flavor from nira was excellent. That dumpling was restaurant quality. 

ごはん　牛乳　さばのみそ煮

きゅうりの香り和え　キムチ入りとん汁

～Lunch Report By ALT～

Today's salad was simple and nice. I could taste a hint of ginger. There was kimchi in the soup and it changed it completely. The sour and spicy flavor from the kimchi mixes perfectly with the tonjiru. The saba was great too and the sweetness of the miso sauce was a nice contrast to the soup. Great lunch today!

照り焼きチキンバーガー　牛乳

ハムと大根のサラダ　トマトスープ　レモンタルト

～Lunch Report By ALT～

We got a very big lunch today! Teriyaki chicken sandwich, Ham, cucumber, and daikon salad, tomato soup, and a lemon tart. Today's salad is one of my favorite of Kyushoku salads. The crunch and dressing are such a great start to the meal. The tomato soup was on the sweeter side and filled with scrambled eggs. The cabbage and onions add a nice texture too. The teriyaki chicken was a little small, but packed a big flavor. The lemon tart is truly amazing.

ポークカレーライス　牛乳

こんにゃくサラダ

～Lunch Report By ALT～

Classic Kyushoku menu today. Pork curry and seaweed salad. The salad was good and had a slippery and slimy texture with crunch from the cucumber and spots of sweetness from the corn. The pork curry was quite good.

ごはん　牛乳　あじフライ（ソース）

五目ひじき　いなむどぅち

～Lunch Report By ALT～

I like the school lunch hijiki a lot. It is juicy and has a variety of textures and ingredients. The soup was interesting. It's like a miso soup, but with a slightly smoky flavor. It was really good! The fried fish was perfect. I got one which was soft and flakey but had a great crunch too.