給食だより

給食だより

6月2日(水):給食

ミルクパン 牛乳 煮こみハンバーグ

ほうれん草サラダ ワンタンスープ

 

 

~Lunch Report By ALT~

Interesting looking lunch today.  Lots of vibrant colors and a variety of styles as well.  I look forward to it greatly.  The tuna and spinach salad was quite nice.  Very juicy and mushy, but flavorful and delicious with little crunchy pops of sweetness from the corn.  The wonton soup was delicious and I love the juicy noodles and the taste of the soup as well.  Hot and yummy.  I love today’s bread and hamburg combo because if you cut the hamburg lengthwise in half it fits perfectly on the bread making for a nice little hamburg sandwich!  An interesting and delicious lunch which was very satisfying.  Yummy!

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6月1日(火):給食

いか天丼 牛乳 ブロッコリーのごま和え とん汁

 

 

~Lunch Report By ALT~

Today is ikatendon!  The broccoli sesame salad was delicious.  It had a nice creamy sweet flavor from the dressing and the sesame seeds which was juicy and satisfying soaked into the broccoli.  Today’s tonjiru soup reminds me a little bit of the dosanko soup, satisfying and filling with many healthy ingredients like cabbage, potatoes, carrots, and tofu.  The ikaten was good and the wonderful sauce really gives it the unique and nice flavor.  I always put my ikaten on my rice before I put sauce on it so the extra sauce flows into the rice making it super flavorful.  A nice lunch on a windy and sunny day!

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5月28日(金):給食

黒とうパン 牛乳 肉団子

ビーンズサラダ マカロニのクリーム煮

 

 

【Lunch Report by ALT】

Just by looking at today’s lunch you know it will be delicious.  The bean salad is so colorful, the stew looks creamy and filled with delicious ingredients and the meatballs are shining with yummy sauce.  The salad was excellent and had a variety of crunchy, juicy, and soft mushy textures which were enjoyable.  Also the salad had a great balance of flavors from the vegetables with sweetness too.  Oh and today is the day!  The stew was perfect.  It was hot and creamy and sometimes there is too much milk which can thin the flavor, but it was really amazing and thick today.  And a true treat, even though we have a super good stew, were the pair of yummy meatballs.  I put them into my bread and made a mini meatball sub.  The sweetness of the bread and the meatballs mixed perfectly making for a nice final flavor in my mouth.  Today was truly one of the best lunches yet this year!  Perfect on all fronts.  Gochisousamadeshita!

 

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5月27日(木):給食

【小松菜の日】

ごはん 牛乳 とりのからあげ韓国風

小松菜のごま和え なめこ汁

 

 

【Lunch Report by ALT】

Today is fried chicken and “komatsuna day”.  Today’s salad, the komatsuna sesame salad, was excellent.  I love the flavor of the dressing and the texture is also perfect.  I like the sweetness of the sesame dressing a lot.  The nameko mushroom soup was very tasty and had a nice earthy and salty flavor.  I usually don’t like the sliminess of nameko, but it was toned back today which was nice.  Today’s main event was the Korean-style fried chicken and it was a masterpiece.  Often the specially flavored fried chicken is always good, but today was seriously almost perfect.  The only way it could have been better is if I had gotten mine moments after it came out of the fryer!  The light spiciness and a nice sweetness mixed with a quality garlic and onion base is so yummy.  The sauce on the outside took away some of the crispiness, but it still retained most of its crunchy texture and was excellent.  A truly delicious kyuushoku today. Gochisousamadeshita!

 

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5月26日(水):給食

ミルクパン マーシャルビンズ 牛乳

焼きそば ハムと大根のサラダ

 

 

【Lunch Report by ALT】

Yaki soba and... MARSHALL BEANS!!!  Yes!  What a great menu today.  The daikon, ham, and cucumber salad is great. It is super crunchy and has a really nice almost creamy dressing which adds to the flavors of the ham and veggies.  Today’s yakisoba is wonderful and had a lot of flavor from the sauce.  Also there was a lot of meat and octopus chunks in mine today making it even more hearty than usual.  Finally the marshall beans and bread were lovely as always.  I adore this chocolately nutty spread and it pairs perfectly with bread and milk as well.  Great lunch today.

 

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